Menu Hours: 11:00 AM to 3:00 PM and 5:00 PM to 8:00 PM
An assortment of freshly baked croissants, muffins, and bagels with jam, butter, and cream cheese. Fresh orange juice on the side.
A medley of sauteed onions, bell peppers, mushrooms, and olives mixed with ham or sausage slices and eggs topped with melted cheese and served on toasted French rolls.
Choose from our four varieties: country ham and cheese, roast turkey and cheddar, Italian sausage and mozzarella cheese, and egg and swiss (minimum of 12 orders per style). This is served with coffee and your choice of seasonal fresh fruit or juice.
Assorted bagels served with cream cheese spread, Norwegian smoked salmon, red onions, tomatoes, and capers. Coffee and hot chocolate are included with cups, creamer, sweeteners, and straws on the side.
A combination of imported ham, mortadella, bologna, kalamata olives, pepperoni, roasted peppers, parmesan cheese, served on a bed of assorted greens, mushrooms, tomatoes, cucumber, and zucchini with Italian dressing on the side.
Sauteed zucchini, bell peppers, mushrooms, served on top of an assortment of greens topped with feta cheese, kalamata olives, pepperoni and sprinkled with Greek herbs.
An assortment of greens, mushrooms, tomatoes, cucumbers, olives, and onions topped with bell peppers, zucchini, avocado, garlic, and cheese.
Crisp romaine lettuce tossed in a tangy Caesar dressing with parmesan cheese and garlic croutons. Add chicken breast for an extra charge.
Chunks of white chicken breast sauteed with sesame seeds and Chinese dressing topped with wonton noodles and tossed over.
A combination of cold salads which includes Italian Primavera pasta salad, country potato salad, and Italian macaroni salad.
A mix of garden fresh veggies including: broccoli, cauliflower, carrots, celery, olives, and peperoncinis served with veggie dip.
Decorative basket filled with a variety of our best “di Roma” style sandwiches served with your choice of salad and assorted condiments.
Served with horseradish and melted cheddar cheese on a toasted roll.
Served with melted provolone cheese on a toasted roll.
Served with melted monterey jack cheese on a toasted roll.
Served with melted swiss cheese on a toasted roll.
Served with cheddar cheese on a toasted roll.
All pita sandwiches are served with lettuce, tomatoes, onions, pickles, and mayonnaise.
Freshly cooked chicken breast with garlic sauce (no mayo).
Freshly cooked turkey breast with bacon, cheese, lettuce, tomatoes, and pickles.
Ham and swiss cheese toasted.
A combination of mixed greens, tomatoes, cucumbers, mushrooms, onions, olives, bell peppers, and feta cheese served on a toasted pita.
Sauteed eggplant topped with basil, garlic, onions, tomatoes, lettuce, and feta cheese served on a toasted pita.
This signature tray consists of a variety of hot and cold sandwiches. All sandwiches are cut and served on a tray.
A variety of mini sandwiches including roast beef, turkey, ham and cheese, tuna and pastrami.
Four different “wrap” style sandwiches rolled in lavash bread, served with your choice of salad.
All light tuna, onions, and broccoli combined with a pesto aioli and layered with fresh spinach and swiss cheese.
Honey chipotle marinated charbroiled chicken combined with roasted corn, black beans, onions, and cilantro, layered with shredded iceberg lettuce and southwest special cream cheese.
Charbroiled Angus steak piled on top farm fresh romaine lettuce, beef steak tomatoes, hass avocados, and horseradish cream cheese.
Romaine lettuce, sliced zucchini, carrots, crooked necked squash, tomatoes, alfalfa sprouts, and cheddar cheese.
Teriyaki marinated chicken breast mixed with oriental greens, julienne carrots, and bell peppers.
This signature sandwich is specially prepared on a wide sandwich roll loaded with roast beef, ham, turkey, salami, bologna, mortadella, and provolone cheese topped with pepperoni, peperoncinis, pickles, onions, tomatoes, lettuce, and Italian dressing.
No person minimum.
Linguini served with marinara sauce and topped with mozzarella and parmesan cheese. (add clams).
Prepared with three cheeses and topped with our special marinara sauce.
Includes ravioli topped with marinara sauce accompanied with garlic cheese bread and Greek salad.
Homemade our four layer vegetarian lasagna prepared with the freshest veggies and four imported cheeses.
Linguini with marinara or Alfredo sauce topped with mozzarella & parmesan cheese accompanied by garlic cheese bread & Greek salad.
Penne pasta served with your choice of sauce: basil sauce with parmesan cheese, Bolognese(meat sauce), marinara sauce, Primavera sauce, or Alfredo sauce.
Sauteed mushrooms, roasted red peppers, and penne pasta tossed in a basil pesto cream sauce.
Breaded chicken baked with parmesan and oven roasted tomato asiago sausage and mozzarella served with a generous portion of pasta.
Tender breast of chicken sauteed in marsala sauce in wine sauce with mushrooms and red sauce.
Chicken breast sauteed in a delicious lemon, caper, butter, and parsley sauce.Chicken Picatta Tray
Twelve four ounce pieces of fresh grilled salmon topped with our lemon garlic sauce.
A variety of freshly selected seasonal fruits.
A mixture of tahini, garlic, and pureed garbanzo beans served with homemade crispy pita chips.
Includes our four layer vegetarian lasagna accompanied with garlic cheese bread and Greek salad.
A combo of lamb, gyros, and chicken gyros served with feta cheese, tzatziki sauce, kalamata olives, cucumbers, peperoncinis, and tomatoes with pita on the side.
Sliced of imported ham, prosciutto di parma, salami, mortadella, mixed cheeses and veggies.
An array of chicken kabobs served with hummus and chips, tomatoes, and mixed veggies.
An assortment of chicken breast, turkey, and tuna garnished with tomatoes and onions wrapped in lettuce.
This signature tray is prepared with boneless skinless chicken breast marinated in a homemade yogurt sauce and served with rice pilaf, Greek salad, and pita bread on the side.
Authentic lamb gyros broiled and sauteed with onions, mushrooms, and bell peppers served with rice pilaf, Greek salad, and pita bread.
Consists of 5 varieties of meats including ham, roast beef, turkey breast, mortadella, bologna, two kinds of cheese, pickles, and pepperonchini’s.
This functional and casual combo is specially assembled for business meeting and presentations and includes a variety of hot and cold sandwiches. (cut and displayed on a tray). Choice of green salad or Chinese chicken salad. Mixed cookies. Mixed sodas and bottled water. Paper plates and utensils.
Rotisserie chicken includes: {½} chicken with pita bread, your choice of 2 sides, mashed potatoes and gravy, mac and cheese, sweet corn, creamed spinach, fresh fruit (seasonal), Caesar salad, corn bread and garlic sauce.
A savory array of fresh baked baklava with tastes of pistachio, walnuts, pine nuts, and cashews.
A combo of freshly baked cookies (chocolate and oatmeal), palmiers, muffins, and croissants.
Cups, creamers, sweeteners, and stirrers included.